Double Chocolate Mint Chip Chia Pudding

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A double chocolate mint chip chia pudding is a refreshing breakfast side with a rich tasting cacao induced energy boost.

Chia puddings can’t be easier to make. It takes 10 minutes max to prep a pudding.

Waiting for the seeds to swell and absorb all the liquid is the hardest part. I like to prep these and leave the recipe in the fridge to sit overnight. Then it is ready in the morning and I’m not tempted to eat it all ahead of time.

Recommended Recipe: Key Lime Chia Pudding

A bowl of double chocolate mint chip chia pudding.

Mint Chip Chia Pudding

I use cacao products in many of my recipes. It’s no secret I like ketogenic chocolates, sugar-free white chocolate, hot chocolate, walnut fudge and chocolate mousse.

My mint chip pudding is choco-fied with a double dose of cacao. Pure 100% cacao powder is mixed in with cacao nibs which are cacao bean pieces that remind me of chocolate chips.

The mint essence is a powerful mood booster and pairs well with the known mood enhancing affects of the cacao bean.

If you like this mint chocolate pudding, I know you’ll love Keto Peppermint Patties too!

Browse through the list of Ways to Use Cacao Nibs on a Keto Diet for more fun ideas on how to enjoy these chocolate bits.

More Chia Inspired Recipes

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Double chocolate mint chip chia pudding in a bowl.

Low-Carb Chia Pudding (Vanilla or Chocolate)

Jessica Haggard
Chai pudding is a trendy dish for breakfast or dessert. Pick your favorite flavor between chocolate or vanilla and enjoy a sweet treat. You only need a handful of ingredients, but do need to plan for at least a few hours of chill time before serving.
5 from 2 votes
Prep Time 10 minutes
Chill time 4 hours
Total Time 4 hours 10 minutes
Course Desserts
Cuisine American
Servings 2 servings
Calories 548 kcal

Ingredients
 
 

Vanilla

Chocolate

Optional toppings

  • 1 cup whipped cream
  • ½ cup strawberries sliced
  • 2 tablespoons nut butter
  • ½ tablespoon cacao nibs

Instructions
 

  • Pick your flavor and mix all ingredients in a jar with a tightly fitting lid. Mix well to combine.
  • Chill in the refrigerator for at least 4 hours or overnight.

Notes

Nutrition is calculated for the vanilla flavor without toppings.

Nutrition & Macros

Calories: 548kcalCarbohydrates: 27gProtein: 8gFat: 55gSaturated Fat: 43gSodium: 33mgFiber: 7gNet Carbohydrates: 20g

To obtain the most accurate representation of the nutritional information in a given recipe, please calculate the nutritional information with the actual ingredients and amounts used, using your preferred nutrition calculator. Under no circumstances shall the this website and the author be responsible for any loss or damage resulting for your reliance on the given nutritional information.

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