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Curry Cabbage Pancakes with Yogurt Sauce

Serve crispy cabbage pancakes with a spicy garam masala yogurt sauce aside lamb chops, meatballs or gyros.

The warm oily rounds soak up their saucy topping and leave drippings the bites raise to your mouth.

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cabbage pancakes with yogurt sauce

I love finding new ways to use Raw Milk Yogurt. Our whole family enjoys this healthy animal food and our cows give us so much delicious food, it’s a pleasure to find creative ways to eat it.

More Low-Carb, Ketogenic Vegetable Sides

If you like these savory pancakes, I know you’ll love this collection of keto fritters too!

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curry cabbage pancakes with yogurt sauce feat image

Curry Cabbage Pancakes

Pour a cooling garam masala yogurt sauce over savory cabbage pancakes, fresh from the griddle. A great compliment to a fish or beef entree, this recipe is family and budget-friendly too!
5 from 1 vote
Print Pin Rate
Course: Side Dish
Cuisine: Indian
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 9 pancakes
Calories: 76kcal

Ingredients

Yogurt Sauce

  • 1/4 cup full-fat Greek yogurt
  • 1 teaspoon garam masala
  • 1 clove garlic minced
  • 1/2 lemon juice

Cabbage Pancakes

Instructions

  • In a small bowl, combine the ingredients for the yogurt sauce. Set aside.
  • Use a large mixing bowl to combine the cabbage, onion, coconut flour, curry powder, salt, and pepper.
  • Whisk the eggs in a separate bowl and pour over the cabbage. Stir to combine and thoroughly coat the cabbage.
  • Warm half the coconut oil (2 tablespoons) in a skillet over medium heat and prepare to fry. Scoop a large spoonful of the batter and place in the hot oil. Cook the first side for 4 minutes, until golden brown on the bottom. Flip and continue cooking for 3 more minutes. The cabbage should be soft and eggs cooked. Reapply oil as needed.
  • Serve warm with yogurt sauce.

Notes

Macros per pancake: 9 g fat, 3.4 g carb, 2 g net carb, 4.2 g protein Macros for yogurt sauce (full recipe): 5 g fat, 1.5 g carb, 1.5 g net carb, 3.5 g protein

Macros and Nutrition

Nutrition Facts
Curry Cabbage Pancakes
Amount Per Serving (1 pancake with sauce)
Calories 76 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 6g38%
Cholesterol 2mg1%
Sodium 270mg12%
Potassium 74mg2%
Carbohydrates 4g1%
Fiber 2g8%
Sugar 1g1%
Protein 1g2%
Vitamin A 31IU1%
Vitamin C 13mg16%
Calcium 21mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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Curry Cabbage Pancakes

  1. Peggy
    | Reply

    I made these tonight, and they were delicious!!

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