19 Easy Dinners That Taste Good But Don’t Blow My Low-Carb Goals

Primal Edge Health participates in the Amazon Services LLC Associates Program and other affiliate programs and therefore, may collect a share of sales or other compensation from the links on this page. This comes at no additional cost to you, and all the prices and availability are accurate at the time of publishing.

Eating low-carb doesn’t have to mean giving up dinners that actually taste good. These easy recipes keep me on track without making me feel like I’m missing out or stuck eating the same thing every night. They’re simple, filling, and help me stick to my goals without the stress.

Italian Beef and Cauliflower Rice Skillet

Italian beef skillet is one of my favorite ways to get a cozy, delicious dinner on the table without veering off my low-carb goals. The creamy tomato sauce, tender ground beef, and melty cheese make it feel like comfort food, but the cauliflower rice keeps things on track. It comes together fast, fills me up, and totally hits the spot.
Get the Recipe: Italian Beef and Cauliflower Rice Skillet

Sheet Pan Chicken with Vegetables

Sheet pan chicken is my go-to when I want a no-fuss dinner that’s still packed with flavor and totally low-carb friendly. I just toss everything on one pan and let the oven do the work while I get a break from the kitchen chaos. It’s the kind of balanced, veggie-loaded meal that makes me feel good without complicating my night.
Get the Recipe: Sheet Pan Chicken with Vegetables

Easy Cheeseburger Pie

This easy cheeseburger pie is the kind of weeknight dinner I can throw together in minutes and still feel great about eating. It’s rich, cheesy, and packed with ground beef, but totally low on carbs, with no bun required. It satisfies those classic burger cravings without messing up my progress.
Get the Recipe: Easy Cheeseburger Pie

Copycat Alice Springs Chicken

Copycat Alice Springs chicken is a total flavor bomb that just happens to fit perfectly into my low-carb routine. Juicy chicken, crispy bacon, melty cheese, and that mustard sauce all come together like magic, no drive-thru required. It tastes indulgent but doesn’t mess with my goals, which makes it a win in my book.
Get the Recipe: Copycat Alice Springs Chicken

Ground Beef and Cabbage Stir Fry

This ground beef and cabbage stir fry is fast, filling, and seriously good, exactly what I need when I want dinner to be easy and still low-carb. It’s all done in one skillet, which means less cleanup and more flavor. I keep this one on repeat because it checks every box.
Get the Recipe: Ground Beef and Cabbage Stir Fry

Slow Cooker Salsa Chicken

Salsa chicken is one of the easiest dinners I’ve ever made, and it’s naturally low-carb, which is a huge bonus. I toss everything in the slow cooker in the morning, and by dinnertime, I’ve got tender, flavorful chicken that works for bowls, salads, or just on its own. It’s the kind of stress-free meal I rely on when I want to stay on track without thinking too hard.
Get the Recipe: Slow Cooker Salsa Chicken

Blackened Pork Chops

These blackened pork chops are loaded with bold flavor, crisp on the outside, and juicy on the inside, all without needing breading or extra carbs. They’re super easy to prep, and I usually pair them with a simple salad for a full meal that feels way more effort than it actually is. This is one of those dinners that makes me feel like I’m winning at life and dinner.
Get the Recipe: Blackened Pork Chops

Chicken Cordon Bleu

Chicken Cordon Bleu sounds fancy, but this version is super doable and totally low-carb friendly. The ham and Swiss tucked inside juicy chicken give it all the rich flavor I love, and the creamy sauce ties everything together. It’s one of those meals that tastes indulgent without blowing my goals out of the water.
Get the Recipe: Chicken Cordon Bleu

Egg Casserole with Ground Beef

This egg and ground beef casserole is my back-pocket meal when I want something simple, filling, and totally carb-conscious. It’s just eggs, cream, cream cheese, and beef, nothing complicated, but somehow it always feels satisfying. Whether it’s breakfast-for-dinner or meal prep for the week, it fits my routine perfectly.
Get the Recipe: Egg Casserole with Ground Beef

Chicken Broccoli Alfredo Casserole

Chicken broccoli alfredo casserole gives me all the creamy, cheesy goodness I want in a comfort meal, minus the carb overload. The broccoli and tender chicken keep it wholesome, and the sauce is so rich you’d never guess it’s a low-carb dinner. It’s a go-to recipe that leaves me full and happy every single time.
Get the Recipe: Chicken Broccoli Alfredo Casserole

Ground Beef Stir Fry

This beef stir fry is my shortcut to getting that takeout flavor without all the sugar and carbs. Just a few ingredients, one pan, and about 30 minutes later, I’ve got a dinner that’s fast, flavorful, and fits right into my goals. It’s the kind of meal I rely on when I want something quick that still tastes amazing.
Get the Recipe: Ground Beef Stir Fry

Parmesan Chicken Wings

These parmesan chicken wings are crispy, savory, and downright addictive, and they’re totally low-carb, which makes them even better. I bake them up for dinner or serve them for game night, and they always disappear fast. They’re easy, deliciously filling, and one of those meals I never get tired of.
Get the Recipe: Parmesan Chicken Wings

Low-Carb Meat Pie

Low-carb meat pie has everything I want in a comfort meal: hearty filling, cheesy layers, and a buttery coconut crust that’s grain-free and totally delicious. It’s rich and filling but doesn’t mess with my carb count, which is why I keep coming back to it. The best part? It’s just as good the next day for leftovers.
Get the Recipe: Low-Carb Meat Pie

2-Ingredient Burger Buns

These 2-ingredient burger buns are a total game-changer for keeping burgers in my low-carb rotation without feeling like I’m missing out. They’re fluffy, fast, and surprisingly good, perfect for stacking with my favorite fillings. It’s the kind of recipe that keeps me on track without making dinner feel restricted or complicated.
Get the Recipe: 2-Ingredient Burger Buns

Chicken à la King

Chicken à la King has always felt like classic comfort food, and I was thrilled to find a way to make it fit my low-carb goals. I serve it over cauliflower rice or spoon it into a bowl on its own, and it still delivers that creamy, hearty goodness. It’s easy, cozy, and makes dinner feel a little more indulgent without going off track.
Get the Recipe: Chicken à la King

Vegetable and Ground Beef Skillet

This veggie and ground beef skillet is my answer to nights when I need something fast, filling, and totally low-carb. It comes together in one pan, uses just a handful of ingredients, and still feels like a full meal that checks every box. It’s simple, balanced, and keeps me full and happy without the carb crash.
Get the Recipe: Vegetable and Ground Beef Skillet

Pan Seared Chicken Breast

Pan-seared chicken breast is a staple in my low-carb dinner rotation because it’s ready in minutes and tastes like a restaurant dish. It’s juicy inside, crispy outside, and pairs with just about any low-carb side I’ve got on hand. When I need something easy and high-protein that doesn’t derail my goals, this is it.
Get the Recipe: Pan Seared Chicken Breast

Mozzarella-Stuffed Meatballs

These mozzarella-stuffed meatballs are my favorite kind of no-fuss, low-carb comfort food. They’re cheesy, savory, and come together with just three ingredients, but taste like something that took way more effort. I love serving them with zucchini noodles or just on their own with sauce; they’re that good.
Get the Recipe: Mozzarella-Stuffed Meatballs

Chicken Paprikash

Chicken Paprikash is packed with bold, smoky flavor, and I was so happy to find a way to make it work in my low-carb routine. I skip the noodles and spoon it over roasted cauliflower or just enjoy the creamy paprika sauce with a side of greens. It’s rich, warming, and one of those meals that makes low-carb eating feel anything but boring.
Get the Recipe: Chicken Paprikash