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thin mint chocolate pudding
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5 from 1 vote

Ketogenic Thin Mint Chocolate Pudding

This is a delicious dairy-free dessert with only 100 calories! Sweetened without sugar, it's all your favorite thin mint flavors wrapped up in a silky pudding!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Desserts
Cuisine: American
Servings: 6
Calories: 100kcal



  • Warm the coconut milk and cacao paste over low heat in a small saucepan, until the paste is melted.
  • Add the cacao powder, Lakanto, vanilla, and spirulina to the milk and whisk to combine. Continue to warm over low heat until the mixture has slightly thickened. Keep it over the flame for about 10 minutes in total.
  • Remove from heat and whisk in the gelatin.
  • Leave to sit for 10 minutes to thicken.
  • Transfer to individual ramekins or bowls. Serve warm or place in the refrigerator and chill until ready to serve.


Calories: 100kcal | Carbohydrates: 6g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Sodium: 8mg | Fiber: 3g | Net Carbohydrates: 3g
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