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4.50 from 2 votes

Lettuce Wraps with Turmeric Infused Ground Beef

Turmeric infused ground beef wrapped in lettuce, topped with sour cream and avocado.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 4 servings
Calories: 463kcal



  • Warm the coconut oil over medium-low heat in a skillet. Add the turmeric and black pepper. Heat for a minute or two.
  • Place the meat in the oil and break apart with a spatula. Add the garlic, cumin and salt. Pan fry.
  • In the last minute of cooking, add the cilantro and onion. Cook until meat is done.
  • Arrange your leaves on a serving plate, use two leaves per wrap. Divide the meat evenly into each of the shells, top with avocado and sour cream.


Serving: 1wrap | Calories: 463kcal | Carbohydrates: 7g | Protein: 21g | Fat: 40g | Saturated Fat: 17g | Sodium: 673mg | Fiber: 4g | Net Carbohydrates: 3g
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