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A bowl of keto cheeseburger skillet.
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4.83 from 56 votes

Keto Cheeseburger Skillet Dinner Recipe

Ground beef cooked in a delicious creamy tomato sauce with all the flavor of a cheeseburger but without the carbs! Perfect for a family, this keto Cheeseburger Skillet Dinner recipe is ready in just 20 minutes.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Dinner
Cuisine: American
Servings: 4
Calories: 424kcal

Ingredients

Optional Toppings

Instructions

  • Warm the butter in a skillet over medium-high heat. Lightly brown the ground beef and onion.
    1 tablespoon butter, 1 pound ground beef, ½ cup onion
  • Stir in the bone broth, cream cheese, tomato paste, mustard, garlic powder, and salt until sauce forms. Bring to a simmer; maintain for 2 minutes until the liquid reduces slightly.
    ½ cup bone broth, 2 ounces cream cheese, 1 tablespoon tomato paste, 1 teaspoon mustard, ½ teaspoon garlic powder, ½ teaspoon salt
  • Reduce the heat to low. Sprinkle shredded cheese evenly over the meat. Cover the skillet with a lid and continue to cook for a few minutes until cheese melts completely.
    1 cup cheddar cheese
  • Serve warm as is or with optional toppings and flatbread.
    Lacto-Fermented Pickle Relish, Shredded lettuce, Tomato, Keto Flatbread

Nutrition

Calories: 424kcal | Carbohydrates: 4g | Protein: 31g | Fat: 31g | Saturated Fat: 15g | Sodium: 644mg | Fiber: 1g | Net Carbohydrates: 3g
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