Go Back
+ servings
sugar-free-chocolate-bites
Print Recipe
5 from 1 vote

Reishi Shilajit Chocolate Bites

A medicinal combination of chocolate, maca, shilajit, and reishi mushroom
Prep Time15 minutes
Chill Time30 minutes
Total Time45 minutes
Course: Desserts
Cuisine: American
Servings: 8
Calories: 126kcal

Ingredients

Instructions

  • In a double boiler, melt the cacao butter and oil. Once they are almost completely melted, add the jungle peanut butter. Stir to combine.
    3 tablespoons cacao butter, 3 tablespoons coconut oil, 2 tablespoons peanut butter
  • While the oils are warming, mix all the dry ingredients in a small bowl.
    1/2 cup cacao powder, 2 1/2 tablespoons Keto sugar substitute, 2 tablespoons maca powder, 1 teaspoon shilajit, 1/2 teaspoon salt, 1/2 teaspoon vanilla extract, 1/4 teaspoon reishi triterpene crystals
  • Pour the melted oils over the dry powders and mix together well.
  • Transfer the chocolate mixture into chocolate molds or a small glass dish and place in the fridge to set.
  • Enjoy once they are solid. Store in the fridge until they are all eaten.

Nutrition

Calories: 126kcal | Carbohydrates: 5g | Protein: 3g | Fat: 12g | Saturated Fat: 8g | Sodium: 202mg | Fiber: 3g | Net Carbohydrates: 2g
Tried this recipe?Tag a photo with @primal_mom and #pehrecipe on Instagram to share with us!